This week, the Desi community around the Bay Area — and the world — is celebrating the Hindu festival of Diwali. These five days of festivities honor more than just India’s Lunar New Year. Diwali ...

Dearest fine readers of Mirror, We are back and better than ever for the third installment of Cooking with Kent and Vidushi! This week, Vidushi is sharing a recipe very close to her heart: her mom’s ...

New Delhi: Get ready to celebrate Diwali 2025 in style on October 20 with a delightful twist that’s sure to win hearts—sugar-free mithai made with natural sweeteners! As the festival of lights draws ...

It is primarily applied to sweets like kaju katli, barfi, and gulab jamun, as well as to dry fruits, cardamom, and in ...

Instead of storing leftover khoya, turn it into desserts that emphasise its creamy richness. These ideas help you turn leftovers into sweets that taste freshly prepared and also wonderfully comforting ...