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This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

There are basic chicken recipes we all keep in our meal plan rotation — and then there are the chicken recipes that make you feel like a dinner genius. These 20 recipes are the latter. They come ...

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There once was this fellow named Friar William of Ockham who is credited with a theory that has made my life a lot easier. It’s called Occam’s razor, also known as the Principle of Maximum Parsimony, ...

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It seems like everyone has an air fryer these days, whether it's for convenience or health reasons. You can cook practically anything in them, though some things turn out better than others. Since ...

Take the chicken out of the refrigerator about 30 minutes before cooking (if frozen, put it in the refrigerator at least six hours before your cook time) and let it rest. Preheat oven to 425 degrees.