Chili crab is popular with tourists in Singapore, but it can also put a giant hole in your wallet. In September, a Japanese tourist was shocked to discover she'd ordered a $680 chili-crab dish. Here ...
Char Yam Tian, creator of the iconic Singaporean chili crab dish, has died at 89. Tian died in her New Zealand home on Wednesday. Her death was confirmed by her granddaughter, Regina Lim, 39, who ...
Sheri Castle joins chefs Oscar Johnson and Daryl Cooper to make their favorite crab recipe. Sheri Castle joins chefs Oscar Johnson and Daryl Cooper to make chili crab, a favorite recipe that leans ...
Jack and Sophia Torr on MSN
Best hawker food in Singapore: Chili crab and Tian Tian chicken rice
Chili crab is one of Singapore’s most iconic dishes, and today we’re on a mission to find out if we’ve discovered the best chili crab in Singapore. First created in the 1960s, this legendary seafood ...
A recent research conducted by the editorial team of Bon Vivant, Clubvivre and SurveyMonkey has revealed food preferences of Singaporeans. Food is the most defining feature of Singapore 80% of ...
Welcome to 100 Dishes to Eat Now, the tasty countdown leading up to our “Best of 2012” issue. Tune in every day (weekends, too!) for a new dish from the Fork in the Road team. Masak is a newish East ...
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