Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

Brushing a glaze on ham before and during cooking builds a flavorful, lightly caramelized crust. The mixture you use — often a blend of sugar, spices, and something liquid like cider, stock, wine, ...

Recipes Using Coca-Cola is one of my new favorite ways to cook! I love how Coca-Cola can flavor the food and even tenderize meat in a crockpot. Plus who doesn’t love the taste of Coca-Cola? (I have ...