Chicken is a versatile protein that can take on a myriad of interesting flavors, depending on the seasoning blend or marinade you use. Whether grilled on a barbecue, slow-cooked in a crockpot, roasted ...
RALEIGH, N.C. (WTVD) -- Earlier this week, I posted a beer can chicken I made over the weekend and several folks asked for the recipe. I realize not everyone has a smoker, so I'm making this recipe in ...
Stocking up on beer to wash down game day snacks? Buy some extra. For cooking. Adding beer to your ingredient repertoire can give everything from vinaigrettes to stews, to breads and desserts a boost.
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Award-winning author Steven Raichlen, known for “The Barbecue! Bible,” brings a new edition of his classic book, “Beer-Can Chicken: Foolproof Recipes for the Crispiest, Crackliest, Smokiest, Most ...