For a light, gluten-free cake, make this delicious ricotta cake which will require only 4 ingredients.For a gourmet break without feeling guilty, this ultra-soft cake will definitely be a hit with ...

If you've gotten to the point where you are debating the choice between rolled and poured fondant for your cake you are crossing over the threshold to serious baking. Fondant is a relatively ...

Put the marshmallows in a microwave-safe glass bowl along with two tablespoons of water. Microwave in 30-second intervals, and mix in between heating until marshmallows melt completely. Sift the ...