Every so often, I have to make a turkey meatloaf. Not a roast turkey breast, not turkey meatballs — a turkey meatloaf.

Along with the usual meatloaf staples like onions, breadcrumbs, egg, and meat, I add one secret ingredient for flavor, subtle sweetness, and an extra-tender texture: grated carrots. Carrots are my ...

Nut loaf recipes became popular in the United States during World War I, when meat was scarce. They became popular again when food was rationed during World War II. How can you make a vegetarian dish ...

One of the great things about meatloaf, America's favorite dinner, is how adaptable it is. The basic formula is protein, a binder, and some form of liquid for moisture — but there's so much ...

Meatloaf is one of those classic comfort foods that people either love or avoid. I’ve never been a huge fan of meatloaf, but lately, I’ve been thinking about giving it another shot. With so many great ...

Can you believe it’s been four decades since “The Rocky Horror Picture Show”? I spent the better part of my Time Warp-ed college years dancing “just a jump to the left.” My real favorite song, though, ...