To better understand the microscopic interactions and internal dynamics that occur during pour-over brewing, the team first swapped opaque coffee grounds for silica gel particles inside a glass cone.

Pour-over coffee is a popular coffee brewing method for coffee drinkers who enjoy controlling each component of the coffee brewing process. With pour-over coffee, you can brew a delicious, rich cup of ...

A group of fluid mechanics and physics researchers at the University of Pennsylvania have created what they believe is the best pour-over coffee technique. The key is using a goose-neck kettle and a ...

In a world of fancy lattes that are more milk and frothy foam than actual coffee, sometimes, you just want a good old fashioned cup of joe. And while there are many a method to produce said cup of ...

Physicists have discovered a technique that can produce the perfect cup of coffee with up to 10 per cent fewer beans. With climate change making coffee production an increasingly tricky proposition, ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...

I tested it for over a month.

More than a billion cups of coffee are consumed daily: French press, espresso, cold brew, whatever it takes. Arnold Mathijssen, a physicist at the University of Pennsylvania, is partial to pour-over ...