Kerala, located in the southern part of the Indian Peninsula often referred to as ‘’God’s Own Country’’, is gifted with picturesque geographical features and historical traditions. There is no denying ...

PATHANAMTHITTA: As part of the annadanam initiative, a traditional Kerala sadya has begun being served to pilgrims at the Sabarimala Sannidhanam. The sadya includes parippu, sambar, rasam, avial, ...

A city-based Keralite cloud kitchen introduces a wholesome sadya that champions local produce and everyday ingredients in a nutrient-packed meal (Clockwise from the left) Papadum, red rice with payaru ...

Thiruvanananthapuram: Pilgrims visiting Lord Ayyappa temple in Sabarimala can soon enjoy delicious "Kerala sadya" as part of traditional 'annadanam (free food)', the Travancore Devaswom Board (TDB) ...

Celebrate the spirit of Onam 2025 with these authentic and traditional Onam Sadya recipes! From the creamy and wholesome Avial, to the colourful and tangy Beetroot Pachadi, and the comforting Pumpkin ...

Kerala, a coastal state in southern India celebrated for its backwaters, lush coconut groves, and timeless traditions, hosts one of its most vibrant festivals each year: Onam. And this festival ...

Catering company Tasty Kerala serves up authentic South Indian cuisine, including the celebratory Sadya feast similar to Thanksgiving. Kerala means “coconut” in the Malayalam language, as coconut ...

Pilgrims visiting Lord Ayyappa temple in Sabarimala can soon enjoy delicious "Kerala sadya" as part of traditional 'annadanam (free food)', the Travancore Devaswom Board (TDB) said on Tuesday. TDB ...