Everyone needs a go-to roasted chicken recipe. Spatchcocking is the best way to cook chicken at home because the chicken cooks so evenly, and fairly quickly too. Normally, I like roasting the chicken ...

This is the most delicious, juiciest roast chicken we’ve ever made in the F&W kitchen. The simply seasoned bird, nestled in a bed of vegetables and topped with the soaked, steam-creating Römertopf lid ...

There might be nothing tastier than a perfectly roasted chicken. Buttery and juicy, with a crisp skin, it is considered a French classic and culinary students are often judged on their ability to do ...