Join Greg on an exciting outdoor adventure as he hooks a fierce shark and a vibrant pink salmon, then puts his bushcraft skills to the test by cooking both fresh catches on a DIY smoker! Watch as he ...

Salmon season has started in Alaska and the Pacific Northwest, the arrival celebrated by fish fans across the map. Here are a few ways to make the most delicious dishes with those ruby red fresh ...

In this catch and cook, we grilled wild king salmon for five minutes on each side, wrapped in parchment paper and foil to retain moisture. The fish was seasoned with salt, pepper, garlic, and topped ...