Pesto isn’t just for pasta. These recipes, from breakfast sandwiches to creamy bean skillets, show off its versatility.

Save turkey for holiday feasting? Not anymore. Related Articles Make Hot and Sour Soup for a great last-minute meal 4 dishes that showcase beans in all their glory This salad in a jar will add pizzazz ...

Easy turkey meatloaf was a big hit this week, as were cashew butter chicken korma and beef tagine with green beans and olives. By Mia Leimkuhler What we — readers and staff members — are clicking on ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Robby Lozano, Food Stylist: Emily Nabors Hall, Prop Stylist: Lydia Pursell If you're craving a comforting and ...

Save turkey for holiday feasting? Not anymore. Turkey breast halves, roasted in less than an hour, can be the star of delicious midweek entrees. Or view those roasted turkey breasts, sliced and ...

There’s something satisfying about building a hearty, substantial meal out of a lean, inexpensive protein. By Mia Leimkuhler Good morning! Today we have for you: Easy turkey meatloaf A vegan soup that ...

Every year, many families cook their Thanksgiving turkey the same way. For some, this feels like a heartwarming tradition. For others, it’s a total bore. For those in the latter category, what about ...

Thanksgiving is one of the best holidays, centered around a big turkey meal with all the fixings. But what do you do with all that food the day after the holiday? We can't just eat cold turkey ...