Cooking a wild turkey to perfection can feel daunting and a bit overwhelming to a lot of hunters. In this video, Danielle Prewett breaks down two simple and delicious recipes from her new Wild Whole Cookbook that will get the most out of your entire bird. From a quick and simple pan roasted turkey breast to a slow cooker smoked leg and thigh stew, these recipes are sure to titillate your taste buds. 😋 | MeatEater

Butchering your turkey today? Follow our step-by-step guide to break down the bird without any blunders: chfstps.co/2faFHNC. Putting Joule to work this Thanksgiving? Check out the user-run community Cook With Joule: chfstps.co/2jwB5C2—this crew is constantly cooking up a storm and can help answer your burning questions. | ChefSteps