42K views · 966 reactions | PRINT FULL RECIPE--> https://realhousemoms.com/crab-rangoon/ Crispy wontons filled with crab and cream cheese, these CRAB RANGOON make great appetizers everyone loves! | Real Housemoms | Facebook

240K views · 2.8K reactions | It’s sooo easy to make this crab rangoon recipe! It’s tried and true, I have been making it for over 20 years now! Full recipe: https://www.thelittlekitchen.net/crab-rangoon-lobster-style/ | The Little Kitchen | Facebook

5.1M views · 49K shares | Crab Rangoon fans, you'll flip over this...

Easy Crab Rangoon Bombs Recipe Crispy, creamy, and bursting with flavor – these Easy Crab Rangoon Bombs are the ultimate bite-sized appetizer you’ll want to make on repeat! Ingredients: 8 oz cream cheese, softened 1 cup lump crab meat (fresh or canned, drained) 2 green onions, finely chopped 1 tsp soy sauce 1 clove garlic, minced 1 tsp Worcestershire sauce 24 wonton wrappers Cooking oil (for frying) Chopped chives (for garnish) Sweet chili sauce or soy sauce (for dipping) Directions: Mix the fil

The BEST Crab Rangoon Recipe Ever! (Step-by-Step Recipe) #crabrangoon #wontons #cripsy #chinesefood #chineserecipe Written Recipe: https://cicili.tv/crispy-crab-rangoon-recipe/ Serves: 12 Prep time: 35 minutes Cook time: 20 minutes For the sweet chili dipping sauce: 1 cup water 1 tablespoon rice vinegar 3 tablespoons ketchup 3 tablespoons sugar 1 tablespoon sambal oelek 3 garlic cloves, minced 1 tablespoon cornstarch 3 tablespoons water For the crab rangoon: 12 wonton wrappers 8 ounces Philadelp